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Cosmetics, fragrances and flavors by Louis Appell · Booklabria

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Louis Appell
Cosmetics, fragrances and flavors

CosmeticsPerfumes

Cosmetics, fragrances and flavors

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First published: 1982
Editions: 3 in 2 languages

At a glance

A book by Louis Appell, first published in 1982. Open Library records 3 editions, in English and Undetermined; the English edition is from Novox, 1982, 440 pages.

Subjects: Cosmetics
Perfumes
Synthesis
Flavor
Formulae
Flavoring essences

Content notes

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No description is on record yet. Read about it on Open Library(opens Open Library)

More by Louis Appell

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The Formulation and Preparation of Cosmetics, Fragrances and Flavors

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Book data and covers from Open Library (openlibrary.org).

Editions

3 in 2 languages

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English2 Undetermined1

The most complete records first.

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)