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Fannie in the Kitchen by Deborah Hopkinson · Booklabria

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Deborah Hopkinson
Fannie in the Kitchen

CookingCookery

Fannie in the Kitchen

by Deborah HopkinsonNot on Booklabria yet

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First published: 1999
Language: English
Editions: 5

Synopsis

Fannie Farmer is a mother's helper in the Shaw house, where the daughter gives her the idea of writing down precise instructions for measuring and cooking, which eventually became one of the first modern cookbooks.

Subjects: Cooking
Cookery
Cooking, juvenile literature
Whitman College

Content notes

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Book data and covers from Open Library (openlibrary.org).

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