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The food52 cookbook by Amanda Hesser · Booklabria

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Amanda Hesser
The food52 cookbook

The food52 cookbook

Name: The food52 cookbook
Author: Amanda Hesser

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The food52 cookbookAmanda HesserHesser

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First published: 2011

Synopsis

"The best recipes come from talented home cooks! On Food52.com (named "Best of the Web" by Saveur), bestselling author Amanda Hesser and food writer Merrill Stubbs have curated the first-ever online community cookbook, the basis for this gorgeous full-color book filled with more than 125 delicious seasonal recipes from the country's most inventive home cooks"--

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Eat, memory : great writers at the table : a collection of essays from the New York Times

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Book data and covers from Open Library (openlibrary.org).

Edition details

One edition on record

Publisher: William Morrow
Published: 2011
Edition: 1st ed.
Language: English
Contributor: Stubbs, Merrill
ISBN-13: 978-0061887208

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)