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30 herbs for your kitchen garden by Maureen Little · Booklabria

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Maureen Little
30 herbs for your kitchen garden

CookingVegetable gardening

30 herbs for your kitchen garden

by Maureen LittleNot on Booklabria yet

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First published: 2016

Synopsis

It contains detailed information on how to plan, plant, grow and maintain thirty selected herbs so that they will remain productive. It also includes 60 delicious recipes - from soups to sauces - for using the herbs in your kitchen, and information on how to preserve herbs.

Subjects: Cooking
Vegetable gardening
Herb gardening
Kitchen gardens

Content notes

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Book data and covers from Open Library (openlibrary.org).

Edition details

One edition on record

Published: 2016
Pages: 182
Language: English
ISBN-13: 978-1472120410
ISBN-10: 1472120418

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)