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Hors d'oeuvres handbook by Martha Stewart · Booklabria

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Martha Stewart
Hors d'oeuvres handbook

Appetizers

Hors d'oeuvres handbook

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First published: 1999
Language: English
Editions: 2

At a glance

A book by Martha Stewart, first published in 1999. Open Library records 2 editions, all in English; the newest is from C. Potter, 1999, 495 pages.

Subjects: Appetizers

Content notes

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No description is on record yet. Read about it on Open Library(opens Open Library)

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Good things for organizing

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Book data and covers from Open Library (openlibrary.org).

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Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)