Booklabria

Charts
For authors

Loading this book…

Booklabria

A social home for readers and authors. Discover stories, build a community, and manage every launch from one place.

Closed beta · Free for readers

Apps for iOS and Android are on the way.

Read

Explore books
Authors
Charts

Publish

For authors
Plans & pricing
Join free

Company

Help center
Community guidelines
Privacy
Terms

Language

Color mode

On Cooking by Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel · Booklabria

Explore books
Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel
On Cooking

CookingEducation

On Cooking

by Sarah R. Labensky, Alan M. Hause, Priscilla A. MartelNot on Booklabria yet

No ratings on Booklabria yet·Be the first to rate it

Want to read this?

Join free to shelve it and hear when an author offers free copies.

Join free

No one on Booklabria has shelved this yet.

First published: 1994
Language: English
Editions: 64

At a glance

A book by Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel, first published in 1994. Open Library records 64 editions, all in English; the newest is from Prentice Hall, 2002, 1200 pages.

Subjects: Cooking
Education
Cookery
Study guides
Recipes
Study Aids

Content notes

No content warnings recorded yet. Catalogue records don't include them, which doesn't mean the book has none.

No description is on record yet. Read about it on Open Library(opens Open Library)

More by Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel

All books

On baking
2009

Reviews

No reviews on Booklabria yet. The first one starts the conversation here.

Book data and covers from Open Library (openlibrary.org).

Editions

See all editions ›

The most complete records first.

See all 63 English editions

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)