The Tao of nutrition by Maoshing Ni, Cathy McNease

The China Study

T. Colin Campbell, PhD, T. Colin Campbell, Thomas M. Campbell

The insulin-resistance diet

Cheryle R Hart, Cheryle R. Hart, Cheryle R. Hart M.D.

The new glucose revolution guide to living well with PCOS

Janette Brand Miller, Dr. Jennie Brand-Miller, Nadir R. Farid

God's way to ultimate health

Malkmus, George, H., George H. Malkmus, Michael Dye

Eat right 4 your type

Peter D'Adamo, Catherine Whitney

The book of macrobiotics

Michio Kushi, Alex Jack

Encyclopedia of natural medicine

Michael T. Murray, Joseph E. Pizzorno, Michael Murrey

Contemporary Nutrition

Gordon M. Wardlaw, Anne M Smith, Paul M. Insel

The science of food

P. M. Gaman, K B Sherrington

The epilepsy diet treatment

John Mark Freeman, Millicent T. Kelly, John M. Freemen

The clear skin diet

Alan C. Logan, Alan C. Logan, Valori Treloar

Sports nutrition

Judy A. Driskell, Constance Kies

The Tao of nutrition