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Joys of Jell-O by General Foods Corporation · Booklabria

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General Foods Corporation
Joys of Jell-O

CookingCookery

Joys of Jell-O

Name: Joys of Jell-O
Author: General Foods Corporation

by General Foods CorporationNot on Booklabria yet

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First published: 1967

At a glance

A book by General Foods Corporation, first published in 1967. Open Library records 1 edition, in English; it is from General Foods, 1967, 95 pages.

Subjects: Cooking
Cookery
Food
American Cookery
Desserts
Fruit

Content notes

No content warnings recorded yet. Catalogue records don't include them, which doesn't mean the book has none.

No description is on record yet. Read about it on Open Library(opens Open Library)

Related bookssharing subjects with this book

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Book data and covers from Open Library (openlibrary.org).

Edition details

One edition on record

Publisher: General Foods
Published: 1967
Edition: 11th ed.
Pages: 95
Language: English

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)