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Kerr kitchen cookbook by Kerr Glass Manufacturing Corporation · Booklabria

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Kerr Glass Manufacturing Corporation
Kerr kitchen cookbook

CookingCookery

Kerr kitchen cookbook

by Kerr Glass Manufacturing CorporationNot on Booklabria yet

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First published: 1990

At a glance

A book by Kerr Glass Manufacturing Corporation, first published in 1990. Open Library records 1 edition, in English; it is from Kerr, 1990, 112 pages.

Subjects: Cooking
Cookery
Canning and preserving
Frozen foods

Content notes

No content warnings recorded yet. Catalogue records don't include them, which doesn't mean the book has none.

No description is on record yet. Read about it on Open Library(opens Open Library)

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Book data and covers from Open Library (openlibrary.org).

Edition details

One edition on record

Publisher: Kerr
Published: 1990
Pages: 112
Language: English
Contributor: Kerr Glass Manufacturing Corporation

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)