CookingEarly works to 1800

The first American cookbook

by Amelia SimmonsNot on Booklabria yet

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At a glance

A book by Amelia Simmons, first published in 1984. Open Library records 7 editions, all in English; the newest is from A.R. Shephard & Co., 2015, 52 pages.

Subjects: Cooking
Early works to 1800
American Cooking
Cooking, american
Cookery, American

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American cookery
1808

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Editions

7

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See all 7 English editions

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At a glance

More by Amelia Simmons

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