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The Wolfgang Puck cookbook by Wolfgang Puck · Booklabria

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Wolfgang Puck
The Wolfgang Puck cookbook

CookingCookery

The Wolfgang Puck cookbook

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First published: 1986
Language: English
Editions: 4

At a glance

A book by Wolfgang Puck, first published in 1986. Open Library records 4 editions, all in English; the newest is from Penguin Random House, 2010.

Subjects: Cooking
Cookery
Cookbooks
American Cooking
Cooking, american
Chinois

Content notes

No content warnings recorded yet. Catalogue records don't include them, which doesn't mean the book has none.

No description is on record yet. Read about it on Open Library(opens Open Library)

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Book data and covers from Open Library (openlibrary.org).

Editions

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Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)