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Julia Child

Book data and covers from Open Library (openlibrary.org). See this author on Open Library(opens openlibrary.org)

Julia Carolyn Child was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her subsequent television programs, the most notable of which was The French Chef, which premiered in 1963. (Wikipedia, Julia Child)

Books 10

My life in France
Mastering the art of French cooking
French Chef Cookbook, The
Mastering the Art of French Cooking, Volume Two
The Way to Cook
Julia's Kitchen Wisdom
Mastering the art of French cooking
From Julia Child's Kitchen
Mastering the art of French cooking Volume I
Julia Child and More Company

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Julia Child · Authors · Booklabria