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BiographyCooking
by Betty CrockerNot on Booklabria yet
A book by Betty Crocker, first published in 1998. Open Library records 3 editions, all in English; the newest is from Hungry Minds Inc,U.S., 2003, 384 pages.
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Betty Crocker's Picture Cook Book
1998
Betty Crocker Cookbook
Betty Crocker's Baking classics
Betty Crocker's Cookbook for Boys and Girls
Good and easy cookbook
Casserole cookbook
International cookbook
Betty Crocker tiny bites
Chocolate cookbook
Joy of Cooking
Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker
Boston Cooking-School cook book
Fannie Merritt Farmer, Lincoln, Mary Johnson Bailey "Mrs. D. A. Lincoln,", James B. Herndon
Original White House Cookbook
Hugo Ziemann, F. L. Gillette, Hugo Zimmerman
Frugal housewife
Lydia Maria Child
Fashionable Food
Sylvia Lovegren
Miss Beecher's domestic receipt book
Catharine Esther Beecher
Ken Hom's East meets West cuisine
Ken Hom
New York cookbook
Molly O'Neill
Deceptively Delicious
Jessica Seinfeld
Keeping good company
Roxie Kelley, Roxie Kelly and Friends, Shelly Reeves Smith
Our love affair with American food
Jane Stern
New York Times Cook Book
Craig Claiborne
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