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Social life and customsBritish
by Jennifer BrennanNot on Booklabria yet
A book by Jennifer Brennan, first published in 1990. Open Library records 2 editions, all in English; the newest is from Periplus, 2000, 324 pages.
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Tasting the past
Jacqui Wood
Indian food
K. T. Achaya
An invitation to Indian cooking
Madhur Jaffrey, Yotam Ottolenghi
Classic Indian cooking
Julie Sahni
A taste of India
Madhur Jaffrey
Indian Spice Kitchen
Monisha Bharadwaj
Eating India
Chitrita Banerji
Healthy Indian cooking
Shehzad Husain
Indian Cooking (Cookery Classics)
Savitri Chowdhary
The best of Lord Krishna's cuisine
Yamuna Devi
Ismail Merchant's Passionate Meals
Ismail Merchant
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