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Julia's breakfasts, lunches, and suppers by Julia Child · Booklabria

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Julia Child
Julia's breakfasts, lunches, and suppers

Julia's breakfasts, lunches, and suppers

Name: Julia's breakfasts, lunches, and suppers
Author: Julia Child

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Julia's breakfasts, lunches, and suppersJulia ChildChild

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First published: 1999

About this book

A book by Julia Child, first published in 1999. Open Library records 1 edition, in English; it is from Knopf, 1999, 113 pages.

Content notes

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No description is on record yet. Read about it on Open Library(opens Open Library)

More by Julia Child

All books

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Mastering the art of French cooking

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1984

Mastering the Art of French Cooking, Volume Two

The Way to Cook

1989

Julia's Kitchen Wisdom

2000

From Julia Child's Kitchen

1975

Mastering the art of French cooking Volume I

Julia Child and More Company

1979

Julia and Jacques Cooking at HomeJulia ChildChild

Julia and Jacques Cooking at Home

1999

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Book data and covers from Open Library (openlibrary.org).

Edition details

One edition on record

Publishers: Knopf · Distributed by Random House
Published: 1999
Edition: 1st ed.
Pages: 113
Language: English
Contributor: Yntema, E. S.
ISBN-10: 0375403396

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)