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CookingQuick and easy cooking
by Nigel SlaterNot on Booklabria yet
A book by Nigel Slater, first published in 1994. Open Library records 5 editions, all in English; the newest is from Penguin Books, Limited, 2006, 256 pages.
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Appetite
Real fast food
Eating for England
Nigel Slater's real food
Cooking from the hip
Cat Cora
404 express
Mark Bittman
Kitchen Witch's Cookbook
Patricia Telesco
New York Times Cook Book
Craig Claiborne
Guide to good food
Velda L. Largen, Deborah L. Bence
The Way to Cook
Julia Child
New classic family dinners
Mark Peel
Ottolenghi the cookbook
Yotam Ottolenghi, Sami Tamimi
The gourmet cookbook
Ruth Reichl
International cookbook
Betty Crocker
The enchanted broccoli forest
Mollie Katzen
The Best Recipes in the World
Mark Bittman
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