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The theory of catering by Ronald Kinton, Victor Ceserani, D. Foskett · Booklabria

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Ronald Kinton, Victor Ceserani, D. Foskett
The theory of catering

CookingEntertaining

The theory of catering

Name: The theory of catering
Author: Ronald Kinton, Victor Ceserani, D. Foskett

by Ronald Kinton, Victor Ceserani, D. FoskettNot on Booklabria yet

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First published: 1964
Language: English
Editions: 12

Synopsis

a best to read

Subjects: Cooking
Entertaining
Food industry and trade
Hospitality industry
Caterers and catering
Food service

Content notes

No content warnings recorded yet. Catalogue records don't include them, which doesn't mean the book has none.

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Book data and covers from Open Library (openlibrary.org).

Editions

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