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Harumi's Japanese cooking by Harumi Kurihara · Booklabria

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Harumi Kurihara
Harumi's Japanese cooking

Japanese CookingCooking, japanese

Harumi's Japanese cooking

Name: Harumi's Japanese cooking
Author: Harumi Kurihara

by Harumi KuriharaNot on Booklabria yet

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First published: 2004
Editions: 4 in 2 languages

At a glance

A book by Harumi Kurihara, first published in 2004. Open Library records 4 editions, in English and Japanese; the English edition is from Conran Octopus Ltd, 2008, 160 pages.

Subjects: Japanese Cooking
Cooking, japanese
Japanese Cookery

Content notes

No content warnings recorded yet. Catalogue records don't include them, which doesn't mean the book has none.

No description is on record yet. Read about it on Open Library(opens Open Library)

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Book data and covers from Open Library (openlibrary.org).

Editions

4 in 2 languages

See all editions ›

English3 Japanese1

The most complete records first.

Editions and their details come from Open Library, as its contributors recorded them. Publisher names are shown as recorded. See this book on Open Library(opens Open Library)